Page 81 - WGS 2019: ME-n-U

THE SAMPAN

Located at Boat Quay, The Sampan is named
after the numerous boats that used to line up
the historic Singapore River. The restaurant
serves Pan-Asian cuisine with fresh and
Taking Diners on bright flavours, and ideal for those looking PARTNER RESTAURANTS
to share food in a fun, casual dining
establishment. Diners can enjoy a fresh
an Asian Culinary take on Asian cuisine either indoors in their
three-storey establishment, or alfresco
where diners can enjoy the sight of boats
plying the river. Chef Ahmad Akbaruddin
Expedition uses his childhood memories and love of

local flavours to create culinary magic at The
Sampan, bringing familiar flavours to a new level.

A ‘World Gourmet Awards 2019 – Hobart New
Restaurant of the Year’ Nominee.

The three-storey kitchen & bar located along
Singapore’s iconic Boat Quay celebrates
classic Asian favourites with a twist & oers
unique spaces for all occasions.

Asian-inspired Cuisine | Fine Wines
Innovative Cocktails | Soulful Ambience

Operation hours:
1 April – 14 April 2019
3 – Course Lunch Menu | SGD $19 Per Pax
Lunch 11.30am – 2.30pm 3 – Course Dinner Menu
Dinner 5.00pm – 11.30pm SGD $39 Per Pax

6 May 2019
(Insert event) | (Insert price)
For reservations or
enquiries: 6 May 2019

info@thesampan.sg 63 Boat Quay, Singapore 049851
6732 1698 Tel: (65) 6732 1698 / 6732 1687
E-mail: info@thesampan.sg

63 boat quay singapore 049851 thesampansg @thesampansg thesampan.sg
WGS MEnU