Let the medley of Peranakan flavours tantalise your taste buds, as grande dame of Peranakan flavours Chef Violet Oon and Singapore Symphony Orchestra’s (SSO) Co-Concertmaster Lynnette Seah prepare a feast that will enrich your dining experience. Go on a journey of sweet and salty, spicy and mild and everything in between, with the promise of this feast leaving you with need for seconds.