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Sunfresh
Official Juice Partner
Gastronomic Partner


Sunfresh is a Singapore based SME with its core business in the production, merchandising and trading of blended fruit juice to industries as varied as the airline, hospitality, retail, restaurant and catering businesses in the Asia Pacific region. Sunfresh has been supplying its customers with a comprehensive range of chilled and ambient juices and outstanding in this range includes Chilled Freshly Squeezed Juice, Chilled Fresh Pasteurized Juice (Not from Concentrate) and ambient juices. Packaging for the chilled juices are available in PET and HDPE cups and bottles of 95ml, 250ml, 350ml, 500ml, 1 litre and 2 litre. Ambient juices are available in 100ml aluminium cup and 1litre Purepak packaging.

The company is HACCP certified and has its manufacturing plant in Singapore complete with in-house quality control lab facility.
Website: www.sunfresh.com.sg

Proudly Presents
Saturday 02 April 2016
A Culinary Symphony with Austrian Wines featuring Violet Oon & Lynnette Seah
Price: $250+
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Tuesday 05 April 2016
Awards of Excellence Presentation Ceremony & World Gourmet Summit Opening Reception
Price: $88+
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Wednesday 06 April 2016
Culinary Masterclass & Luncheon at Miele featuring Yoshinori Ishii
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Wednesday 06 April 2016
Acqua Panna Pairing dinner with “Sake” featuring Yoshinori Ishii
Price: $388+
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Thursday 07 April 2016
World Gourmet Summit 2016: NKF Charity Gala Dinner
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Friday 08 April 2016
Culinary Masterclass & Luncheon at Miele featuring Arnaud Bignon
Price: $128+
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Saturday 09 April 2016
4 Hands French Gastronomy featuring Arnaud Bignon & Julien Royer
Price: $388+
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Sunday 10 April 2016
WGS Sunset Celebration
Price: $88+
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Sunday 17 April 2016
WGS 20 BEST CHEFS
Price: Morning: $70+ (3 Chefs per kitchen)

Afternoon: $50+ (2 Chefs per kitchen)

Full Day: $120+ (5 chefs per kitchen)

2 Days: $160+ (5 chefs x 2 days)



*Refer to programme to know which chef cooks in which kitchen (I or II)
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