Featuring all day dining, Les Saveurs brings destination dining to a new level - the menu and setting for each meal evolves throughout the day. Illuminated by a splendid wall of windows overlooking a sparkling pool during the day, Les Saveurs is transformed by night under the magical glitter of an enormous hand-cut crystal chandelier and chromatic ceiling art complemented by a symphony of water, light and music by the glass facade. The restaurant’s dinnerware is exclusively designed to complement the chef’s personal creations and the sommelier’s special selections. The bespoke à la minute and surprise tasting menus are completed by the talk-of-the-town freshly baked exceptional bread and sensational petit four trolleys. Tuck into the Sunday Brunch, a pampering experience exclusive only at to the St. Regis in Singapore where chefs personally serve their freshly cooked prepared offerings from time to time as sommeliers fill your glasses with hand-picked Champagnes and wines; linger over high tea on a languorous weekend afternoon or sit down to a stylish and elegant dinner featuring distinctive home cooking that honors the classics in their soulful simplicity and embracing fresh local produce with a nod to the season. Explore the world by discovering our wine cellar, which spotlights over 1,500 labels from around the world, many exclusively ushered to Singapore to whet the palate of wine connoisseurs. Flanked by the opulent and richly decorated room, dining at Les Saveurs is a visual, sensational and flavorsome experience of timeless and endless moments.