Sitting atop South East Asia’s tallest hotel, Swissôtel The Stamford Singapore, is a restaurant familiar to many – Jaan. This swanky 60-seater restaurant is the epitome of what an all rounded dining experience should encompass. Not only are diners treated to a sensory feast of the stunning, panoramic views of Singapore and the neighbouring countries of Malaysia and Indonesia, diners can also live it up to a night of modern French epicurean delight. Delightfully modern and distinctly French as Jaan is described; diners are invited to rejuvenate their taste buds with the finest seasonal modern French cuisines.