My Humble House opened in 2002 as Tung Lok's first artistic restaurant. Located in Singapore's landmark venue, The Esplanade, Theatres on the Bay, My Humble House was awarded by the Singapore Experience Awards 2010 as the overall winner for Best Dining Experience. Serving contemporary Chinese Cuisine, the menu features the private dishes of Tung Lok's creative team of chefs, complemented by exceptional artistic presentation. The juxtaposition of traditional Chinese and artistic modern elements in the restaurant's design creates an extremely fresh appeal, while maintaining a cosy and relaxed atmosphere where diners can revel in an extraordinary experience.