Culinary Experience At Miele: Up Close & Personal With Luisa Valazza
Culinary experience at Miele with Luisa Valazza will feature:

le tre creme cotte: the three cooked creams – lavender, coffee & liquorice

sea bass fillet with sabayon, capers & zucchini scales

potato dumplings gnocchi stuffed with red prawns & mayonnaise with datteri tomato

Date: 6 May 2011  
Time: 10.00am to 2.00pm
Venue: Miele Gallery


Ticket: Event Closed
Price: S$448+
Terms & Conditions:

Sign up to be a Citibank cardmember and enjoy exclusive privileges
(Citibank cardmembers receive 10% off)
Dress Code: Smart Casual
Event is proudly sponsored by:

More Information
Luisa Valazza


Organised By
Supported By
Held In
Copyright © 1997 - 2011. All Rights Reserved. Terms of Use | Privacy Policy | Glossary | Sitemap