Le Cordon Bleu Dinner featuring New Culinary Discoveries
Masterchefs Olivier Oddos, Arnaud Guerpillon and Hervé Boutin – representing Le Cordon Bleu’s culinary academies in Japan, Mexico and Australia will take you on an epicurean discovery through Le Cordon Bleu’s heritage.
   
Date:
30 April 2009
Time:
7:00pm to 11:00pm
Venue:
Dress Code:
Elegant Chic (Jacket required)
Price:
S$168
Citibank cardmembers enjoy 10% off
Ticket Status:
Fully Committed
Download Menu:
110409LCBDinner20090411.pdf
   
 
 
       
Held In
Jointly Organised By
Partners
Associates