Rang Mahal is the foremost fine-dining Indian restaurant in Singapore, offering an authentic menu that showcases cuisines from the various regions of India. A haven for food lovers seeking fine Indian cuisine, Rang Mahal offers a menu with the characteristics of authentic fare while keeping abreast of new and exciting food fads. Sourcing only the finest ingredients directly from India, the Rang Mahal team create a flavourful array of northern, coastal and southern Indian cuisine.

Atul Kochhar will be presenting an Epicurean Delights menu at
Rang Mahal from 20 to 24 April 2009.

Rang Mahal will also be offering a three-month Celebration Menu from
1 April to 30 June 2009.