HOSTING ESTABLISHMENTS
The World Gourmet Summit 2014 gastronomic experiences will not be complete without visiting chefs being hosted at Singapore’s finest establishments. You will get a rare chance to witness passionate culinary creations when the Hosting Establishments’ chefs collaborate with visiting chefs to redefine boundaries of traditional and modern gourmet cuisine.
Classic Fine Foods
We partner the world's best food producers to offer products that are of the highest quality and integrity enabling the creation of menus and recipes that will excite the most demanding of tastes. Classic Fine Foods specialises in sourcing importation, storage, marketing and distribution of fine foods products. Our range includes: premium and niche dairy, meat, pastry, gastronomies, seafood, high quality perishables, condiments, pasta and dry products.
We also operate our own sourcing organisation in Rungis, France. We source products from amazing places, often made by amazing people. We work with our transportation partners to ensure that we can guarantee that the original quality is maintained from field to table and is available when needed. We are fully HACCP certified.
Our people are committed. We invest in their development and training to ensure that our suppliers' products can be understood by our customers and to ensure that our customers' requirements can be fulfilled.
We also operate our own sourcing organisation in Rungis, France. We source products from amazing places, often made by amazing people. We work with our transportation partners to ensure that we can guarantee that the original quality is maintained from field to table and is available when needed. We are fully HACCP certified.
Our people are committed. We invest in their development and training to ensure that our suppliers' products can be understood by our customers and to ensure that our customers' requirements can be fulfilled.
Website:
