The World Gourmet Summit is intended to encourage chefs from around the world to meet at a specific location and exchange their experiences, techniques and knowledge of various cuisines at a specific location. Hosting Chef Pierre Burgade believes in the value of this purpose as well. A native of Mirande in the south-west of France, this Executive Chef of Raffles restaurants, holds an annual event that hosts some of the world’s best chefs at the Raffles Hotel Wine, Food & Arts Experience which endeavours to build bridges between different culinary cultures. He has worked in a myriad of prestigious kitchens over the years, from America and Asia, to Africa and Australia.What techniques will Chef Burgade employ when teaming up with Michelin-starred Chef Philippe Mille to serve diners of Raffles Grill?