Le Bistrot Du Sommelier

All about Bistronomy and wine discovery, Le Bistrot du Sommelier prides itself on serving traditional, regional and earthy French fare. Once mentored by Chef Patrick Heuberger, whom himself earned his years of experience working in a Michelin-starred restaurant, Le Bistrot du Sommelier’s young and talented Chef de Cuisine, Brandon Foo, now helms the dynamic kitchen. Three professional sommeliers, headed by Maximilien Fedkiw, are responsible for creating an exciting wine list focusing on French wines.