An exquisite Chinese restaurant serving the intricate tastes of Cantonese delicacies, Hua Ting uses authentic cooking techniques to serve traditional Cantonese cuisine. Hua Ting’s signature dishes include Baked Silver Cod Fish with Honey, Chilled Roe Crab and Braised Australian Green Lips Abalone, and other provincial specialties by Masterchef Lap Fai and his team of talented chefs.  Hua Ting also offers an extensive Cantonese ala-carte or set menus ranging from its ever popular dim sum to exquisite seafood delights which are guaranteed to leave any food aficionado satisfied.

WGS SPECIAL LUNCH MENU
17 to 26 April

荔茸五彩拼龙凤麻辣粉皮
Deep fried yam rolled with assorted egg and kanikama
accompanied with chilled shredded chicken, crystal green bean noodles
with spicy pepper sauce in dragon fruit cup

天山雪莲红枣雪耳炖鸡
Double boiled ‘tien sun’ snow lotus seed with snow fungus,
red dates and chicken

脆皮酥炸肥牛
Crispy prime beef in lettuce cup

金银油浸鲈鱼扒
Poached fillet of sea perch with preserved vegetable
and shredded radish in salted broth

松露酱野菌肉碎焖阳春面
Stewed yang chun noodle with minced meat and wild mushrooms
in black truffle paste

杏片椰汁布丁配芒果汁
Chilled coconut pudding with mango puree and almond flake

S$68.00++ per person
*Minimum for 2 persons


WGS SPECIAL DINNER MENU
17 to 26 April

冰镇芥辣生虾拼腿茸炸鹿柳芦笋卷
Chilled live prawn with wasabi
accompanied with crispy venison asparagus roll

三文鱼子蛋白蟹肉炒官燕蟹斗
Sautéed bird’s nest with crab meat and egg white
topped with salmon roe served in crab shell

墨汁豆腐配煎北海道元贝
Pan fried Hokkaido fresh scallop
and crispy squid ink beancurd

脆皮酥炸肥牛
Crispy prime beef in lettuce cup

海鲜粒菜甫鸳鸯炒饭
Wok fried rice with seafood and crispy rice

香芒班戟拼流沙香芋煎堆
Chilled mango pancake
accompanied with deep fried glutinous rice ball with yam paste

S$118.00++ per person
*Minimum for 2 persons

Citibank Cardmembers receive a complimentary glass of house wine with every WGS set menu


WGS SPECIAL SUNDAY BRUNCH ITEMS
17 to 26 April

蜜汁焗雪鱼
Baked Cod Fillet with honey glazed sauce

烧鸭小麦面汤
Wheat noodles soup with roasted duck

脆皮酥炸肥牛
Crispy prime beef in lettuce cup (live station)

*Menu updated as of 15 Mar