Christopher Millar
Stellar, 1-Rochester Group
Hosting Chef
The group executive chef of 1-Rochester Group directs the newly opened Stellar located at 1-Altitude at the top of OUB Centre. When Chef Millar trained under celebrity chef Antony Worrall Thompson, in London, he began a seven year stint and was promoted to head chef of the fashionably iconic '190 Queensgate'. Chef Millar culinary journey eventually brought him back to Australia and then to Singapore, as executive chef for the Fig Leaf Restaurant at Fort Canning.
Restaurant: Stellar, 1-Rochester Group
Restaurant Type: Bar, European, Japanese
Hosted At: Stellar, 1-Rochester Group

Events Information
25 April 2011
Opening Reception

26 to 30 April 2011
Masterchef Antony Worrall Thompson - Epicurean Delights

1 May 2011
'MIXING WITH STARS' Sunset Cocktails at 1-Altitude

Organised By
Supported By
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