VENUE HOSTS

World Gourmet Summit 2014 Venue Hosts will provide breathtaking settings for exclusively curated experiences.

VENUE HOSTS


ESTABLISHMENTS



The Prime Society


Located in the lush surroundings of Dempsey Hill, The Prime Society was established in 2007. “Dedicated to the Upper Cut”, The Prime Society’s tagline is a tongue-in-cheek reference to its very serious mission of providing the best quality beef and freshest market produce for an exceptional dining experience.
Although its name evokes images of an exclusive gentleman’s club, the established grill and steakhouse is a homely and elegant venue. Originally constructed as army barracks for British soldiers, The Prime Society’s colonial architecture has been painstakingly restored and updated with industrial design elements, exposed brick pillars and timber beams, effortlessly blending oldworld charm with contemporary chic.
The open-concept kitchen encourages diners to get up close and personal with the Chef, while the best table in the house seats seven diners strategically in front of the pass, To truly savour the experience, sip a pre or post-dinner cocktail at the central island bar, while the Chef serves succulent steaks and mouthwatering seafood dishes plated to perfection. High ceilings enhance the sense of space and private sections are available for those who prefer a more intimate setting. The flexibility of partitioning enables the restaurant to cater for small private parties and larger corporate functions. The 110-seater establishment offers indoor and al fresco all-day dining in addition to a full bar where guests can enjoy drinks and snacks throughout the evening.

Cuisine:
Steak and Grills, Western
Business Hours:
Monday – Tuesday: 6.00pm – 10.30pm
Wednesday – Sunday 12pm-10.30pm
Prime Bar stays open till late daily.
Address:
10 Dempsey Rd, Singapore 247700
Tel:
+65 6474 7427
Hosting Chefs:
Hosted Guests:

Events Information
Saturday 29 March 2014
Canon Food Photography At The Prime Society

Thursday 27 March 2014 - Sunday 30 March 2014
WGS Epicurean Delight Featuring Masterchef Ian Curley and Hosting Chef Dallas Cuddy




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