Page 90 - MEnu Booklet 2021

Hundreds of years of excellence stemming from
a melting pot of backgrounds and cultures
make the United States a unique partner
to meet the world’s cheese needs.

The USA Cheese Guild works on
behalf of American farmers and
the entire U.S. cheese community
to build global awareness of the
excellent Cheeses from
the USA.

CRAFTSMANSHIP
In the United States, cheese is produced in
all 50 states and meets or exceeds rigorous
safety standards. Highly touted, award-winning
specialty cheeses come from dedicated
cheesemakers all across the highly diverse
landscape of the United States.
INNOVATION

Always pushing traditional limits, the
creativity and craftsmanship of U.S. USA Rice
Each year, 8 million tonnes of rice are grown and harvested by local farmers in Arkansas,
cheesemakers consistently result in new and
elegant flavor combinations and presentations California, Louisiana, Mississippi, Missouri and Texas. The U.S. rice industry is unique in its ability
of specialty cheeses.
to sustainably produce all types of rice - long, medium, and short grain, as well as aromatic and
VARIETY specialty varieties. It is widely imported and available in major retailers in Singapore.

U.S. cheesemakers produce thousands of cheese
types ranging from soft, fresh options to hard,
aged varieties. When you add the inspiration
of new ideas that are not bound by tradition,
you get an incredible spectrum of offerings that
cannot be found anywhere else in the world. USA Rice Federation is proud to be the
VERSATILITY Official Rice Partner for the World Gourmet Summit 2021

U.S. cheeses can be enjoyed alone, paired
with wine or beer, or excel as ingredients in
innovative cuisines that can satisfy even the
most discerning palates that demand the
www.usarice.com
highest quality, flavor and authenticity.
usarice_sg@exportdevt.com

@USAcheeseGuildSingapore
FOLLOW
US! @USAcheeseGuildSG
@USAcheeseGuild USA Rice Singapore @usarice.sg