Page 9 - Me-N-u WGS 2018

It is with great excitement that the Swiss Education We look to bring the summit home as a font of WELCOME N INDULGE
Group (SEG) announces our premium partnership inspiration for these students. The incredible talents
with the World Gourmet Summit (WGS), the very first and celebrated chefs at this year’s summit, and the many
collaboration between the two entities. The annual WGS others from previous editions all serve as important role
is an illustrious event, known across the country for models and fine examples to our budding chefs, further
bringing international gastronomy to Singapore’s and sowing the seeds for new, exciting advancements in the
the region’s shores. We are proud to be associated with industry’s future. With this partnership we also hope to
an event with such a prestigious history, especially one extend our reach to the talents in this part of the world;
that promotes and celebrates culinary and hospitality whether it is to pursue your culinary dream or enhance
excellence with the same level of passion as we do. your skillset, SEG is here to offer a helping hand. As
we constantly strive to deliver quality hospitality and
SEG is the largest private hospitality educator in tourism education and experiences for our students,
Switzerland with 5 schools under its name: César this partnership with WGS is another step towards
Ritz Colleges Switzerland, Culinary Arts Academy achieving our goal of teaching excellence. We’d like to
Switzerland, Hotel Institute Montreux, IHTTI School thank the team behind the summit for providing us with
of Hotel Management and Swiss Hotel Management this opportunity, and we look forward to experiencing
School. Akin to the summit, our scale spans the globe the amazing month of good food and company “The
- we have over 6,500 students from over 100 countries, Discovery WGS” has in store for us.
all housed in beautiful campuses located in the French
and German speaking regions of Switzerland. Over
the course of our 30 years in hotel management and
culinary arts education, our core educational values
have always been rooted in the excellence of the Swiss
hospitality tradition - with a deep focus on the practical
aspects of hotel management. To take an example, at
the Culinary Arts Academy Switzerland (CAAS), we
prepare budding chefs to lead restaurants or kitchen
teams, offer them a specialisation in the pastry and
chocolates arts, and furnish them with the skills and
knowledge needed to perform with distinction in
gastronomy and the culinary arts.
Florent Rondez
CEO
Swiss Education Group

WGS MEnU 07