|
With his culinary skills and his in-depth knowledge, Chef Daniel Ovadía has been invited to speak at conferences in Mexico and the United States. This would be an intimate session into the mind of this young rising star as he shares the heart and soul of his signature dishes and his look on the industry, entertaining and inspiring the guests. Food, and food for the soul. ** |
|
| Date: | 31 March 2017, Friday |
| Time: | 10:00 am - 2:00 pm |
| Venue: | Miele Gallery |
| Pricing: | $128+ per pax |
| Ticketing: | Event Closed
|
| Masterchef: |
 Daniel Ovadía |
Sponsors
|
|
