Proudly hosted by the Academy of Pastry Arts Malaysia in this hands-on workshop, guests will acquire the mastery of whipping out the perfect crisp-chewy textured macaroons from Chef Tay Chee Sia, most remarkably known as Otoman. Being the Most Outstanding Young Pastry Chef 2013 in Malaysia, Otoman   Be inspired and take your pastry-making skills up a few notches with nothing but the best pastry making equipment proudly sponsored by KitchenAid