Famous for their culinary courses, Le Cordon Bleu aims to reach out to students and apprentices. During this programme, information about the various courses in Le Cordon Bleu will be shared with the participants. Apart from that, Fabrice Danniel, Cédric Maton and Patrick Terrien from Le Cordon Bleu will also be present to share their experiences.

This outreach programme is open to all members of the public. Simply register your seats through our online reservation form.