Raffles Grill
Raffles Hotel Singapore
Restaurant Type: French
Hosting Chef: Jean-Charles Dubois
Masterchef: Eoghain O’Neill
Enquiries: (65) 6337 1886
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Distinguishing itself with a return to traditional rustic flavours and an emphasis on using quality provincial produce, Raffles Grill serves a cuisine crafted to suit the discerning taste buds of its guests. The dishes are light and simple, yet imaginative and original, coupled with the influence of classical French flavours. Guests can also sit down and enjoy the outstanding pours from the Raffles Grill’s celebrated wine cellar.
