Artemis is a contemporary Mediterranean-inspired rooftop restaurant in Singapore’s CBD that uses fresh, organic and sustainable produce synonymous with the flavours of coastal Spain, Southern France, Italy and Greece. Artemis’ signature wood-fired meat and seafood dishes are enjoyed 40 floors atop the CapitaGreen building, which overlooks the Marina Bay cityscape with a 15,000 square feet Sky Forest.

The unparalleled sky-high dining experience features full sound and light capabilities for corporate presentations, high ceiling interiors, as well as a 100-year-old Spanish olive tree as its centrepiece. Artemis’ 350-bin wine list features a superb selection of wines from all corners of the globe, the newest additions from Slovenia, India and Lebanon. Established by The Red Door Group, Artemis is a stylish and unique destination for rooftop dining and drinks in Singapore’s CBD precinct.