World Gourmet Summit 2014

RENDEZVOUS WITH CHEFS

Get up close and personal with your favourite celebrity and Michelin star chefs at these workshops and events. This is an exclusive opportunity to learn from the masters who will make their way to WGS 2014 only for this limited period.

RENDEZVOUS WITH CHEFS

EVENT CATEGORY

Youth Chefs Day Presented by Meat & Livestock Australia and Nestlé Professional

In today’s competitive gastronomic world, we acknowledge that aspiring chefs in Singapore may not have access to the multitude of culinary talents from across the globe that visit our shores yearly. The focus is to encourage learning, promote career building and facilitate opportunities for networking and mentorship through a one-day activity-based and fun-filled educational programme featuring on-stage demonstrations, industry relevant discussions, product sharing and the latest in global culinary trends.

1.00pm – 1.20pm	Registration
1.20pm – 1.25pm	Introduction by Emcee
1.25pm – 1.35pm	Opening Speech by Mr Peter Knipp
1.35pm – 1.40pm	Welcome address by MLA Representative
1.40pm- 1.45pm	Welcome address by Nestlé Professional Representative
1.45pm – 2.15pm	Fromage In Today’s Kitchen Presented By Lactalis With Chef David Senia
2.15pm – 2.45pm	Peranakan Cusine, History and Future With Chef Malcolm Lee
2.45pm – 3.15pm	2 Generations of Gastronomic Excellence with Chef Glen Ballis & Daniel Ballis
3.15pm – 3.25pm	Coffee Break
3.25pm– 4.00pm	Around Mozzerella & Milk Presented By Greenfields With Chef Martin Yeo
4.00pm - 4.25pm	The Superiority of the Cut presented by Meat& Livestock Australia with Chef Ian Curley
4.25pm - 5.00pm	Seafood from the Mediterranean Coast Presented by Scottish Seafood Collaborative Group with Chef Roy Brett
5.00pm - 5.25pm	A Chef’s Contribution In Research And Development By Nestlé Professional With Chef Mark Han
5.25pm – 6.00pm	Cocktail
6.00pm	End of Event

Date:

28 March 2014

Time:

1:00 pm - 6:00 pm

Venue:

Suntec Convention Room 331-333
Suntec Singapore Convention & Exhibition Centre

Ticketing:

Event Closed

Pricing:

SGD 20+

Dress Code:

Professional Attire

Sponsors