World Gourmet Summit 2000

Please fill the form below to place a booking for WGS 2000 events. We will contact you shortly by email / phone for confirmation.

* fields are required

PERSONAL PARTICULARS

Your Name	^*
Your E-Mail
Your Occupation
Your Company
Address
State	Postal Code
Country
Home Phone
Office Phone
Fax
Pager/Handphone

I would like to confirm my participation of the following events in April:
(Please indicate the number of person attending below the chosen dates.)

World Gourmet Summit 2000 Masterclasses
. 1 session - S$45.00/nett
. 2 sessions - S$80.00/nett
. 3 sessions - S$110.00/nett
. 4 sessions - S$130.00/nett + S$30.00 for additional session

Date (July 99): 11^th 12^th 13^th 14^th

1^st 2^nd 3^rd 1^st 2^nd 3^rd 1^st 2^nd 3^rd 1^st 2^nd 3^rd

No. of persons:

WGS / FHA 2000 International Food and Beverage Speakers' Forum
Full Day - S$90.00/nett . Half Day - S$55.00/nett

Date Full Day Half Day Half Day

Morning Afternoon

No. of persons:

World Gourmet Summit 2000 Masterchef Safari
S$260.00/nett per person

Date: 11^th 12^th 13^th

No. of persons:

** WGS / FHA Charity Gala Dinner
S$350.00/nett (charity tables available)

Date 15^th

No. of persons:

*** DBS World Pastry Cup & Bocuse d'Or Dinner
S$175.00/nett

Date 14^th

No. of persons:

*** DBS Friends of James Beard Dinner
S$175.00/nett per person

Date 13^th

No. of persons:

* Bookings charged to DBS Gold/Platinum/Corporate Card will be entitled to a 10% discount per session or 15% discount for 4 sessions and above or 15% discount if 4 guests sign up for one cooking class.
** Bookings charged to DBS Gold/Platinum/Corporate Card will be entitled to 10% discount.
*** Bookings charged to DBS Gold/Platinum/Corporate Card will be entitled to 15% discount.
All prices quoted are inclusive of GST and prevailing government taxes.

TERMS & CONDITIONS
. All prices are quoted in Singapore dollars and nett unless otherwise indicated.
. Upon receiving the booking form, our WGS staff will call to confirm the seating availability and the exact amout of payment.
. Spaces will be allocated on a first-come, first-served basis.
. No refunds will be given except in the unlikely event of a cancellation of the programme.
. Upon confirmation of seating availability, payment can be made by credit card or crossed cheque payable to Peter Knipp Holdings Pte Ltd. Cheques can be mailed to Peter Knipp Holdings Pte Ltd / World Gourmet Summit 2000, 102F Pasir Panjang Road, #05-06 Citilink Complex, Singapore 118530.
. Confirmation of booking will be made upon receipt of full payment to Peter Knipp Holdings Pte Ltd.