WGS Goes LOCAL With Private Dining Chef (VINCENT PANG, PUN IM) at TAKAYAMA
For any enquiry or seat reservation, please click here to email WGS's reservation team.
| Date | 07 June - 09 June 2022 |
|---|---|
| Tel. | +65 6224 0864 |
| Mobile | +65 9168 2639 |
| Address | Downtown Gallery #01-09/10, 6A Shenton Way, Singapore 068815 |
| Venue |
 Takayama
Takayama invites you to an intimate epicurean encounter steeped in the tradition of fine Japanese cuisine. Indulge in a multi-course menu that celebrates seasonal ingredients at the peak of their flavours, as Executive Chef Taro Takayama and his team curate every dish to exquisite perfection right before your eyes.
At the heart of dining at Takayama is the spirit of omotenashi, or wholehearted Japanese hospitality, graciously delivered in the elegant ambience of this exclusive kappo-style restaurant cocooned ... [read more]Takayama invites you to an intimate epicurean encounter steeped in the tradition of fine Japanese cuisine. Indulge in a multi-course menu that celebrates seasonal ingredients at the peak of their flavours, as Executive Chef Taro Takayama and his team curate every dish to exquisite perfection right before your eyes.
At the heart of dining at Takayama is the spirit of omotenashi, or wholehearted Japanese hospitality, graciously delivered in the elegant ambience of this exclusive kappo-style restaurant cocooned in the midst of Singapore’s Central Business District.
Takayama’s main dining room features two counters for six and five guests, respectively, as well as tables that seats two and four guests. In addition, guests can enjoy the exclusivity of two private dining rooms, for four and eight guests, respectively.
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| Additional Info | Event Closed |