California Wines Regalia By Bar-Roque Grill
1 DAY ONLY
TUESDAY, 31 MAY 2022
WINE PAIRING DINNER
$148 ++ per person
Bar-Roque Grill will be serving elevated French cuisine, which, for the first time at the esteemed restaurant, will be paired with wines from the great state of California!
This special pairing dinner is not to be missed!
Please click here for further information or to reserve your seats.
For event updates, please follow https://worldgourmetsummit.com/
IG: @WorldGourmetSummit
TUESDAY, 31 MAY 2022
WINE PAIRING DINNER
$148 ++ per person
Bar-Roque Grill will be serving elevated French cuisine, which, for the first time at the esteemed restaurant, will be paired with wines from the great state of California!
This special pairing dinner is not to be missed!
Please click here for further information or to reserve your seats.
For event updates, please follow https://worldgourmetsummit.com/
IG: @WorldGourmetSummit
| Date | 31 May 2022, Tuesday |
|---|---|
| Tel. | +65 6444 9672 |
| Mobile | +65 9115 6686 |
| Address | 165 Tanjong Pagar Road, #01-00, Singapore 088539 |
| Venue |
 Bar-Roque Grill
With a menu powered by Chef Stephane Istel’s memories in France, Bar-Roque Grill is a reflection of his home region of Alsace and his culinary inspirations.
At Bar-Roque Grill, we celebrate the artisanal craft, which is why our highly sought after charcuterie, rillettes, Terrines, Cured Meat, Dry sausage are made from scratch in-house. Our latest pride and joy? A customised chiller for an exclusive meat aging programme, a dream of Stephane’s for many years ... [read more]With a menu powered by Chef Stephane Istel’s memories in France, Bar-Roque Grill is a reflection of his home region of Alsace and his culinary inspirations.
At Bar-Roque Grill, we celebrate the artisanal craft, which is why our highly sought after charcuterie, rillettes, Terrines, Cured Meat, Dry sausage are made from scratch in-house. Our latest pride and joy? A customised chiller for an exclusive meat aging programme, a dream of Stephane’s for many years that was transformed into reality after his immersion with butchers in Paris and Strasbourg to learn the finer art of dry aging meats.
A special hunting menu to celebrate the game season.
A spotlight on French and Iconic Classics Changing on Weekly bases, it’s always going to be a special meal at Bar-Roque Grill.
In recognition of our hard work, Michelin awarded us with a bib gourmand in 2017, 2018, 2019, 2021. Yes, we promise we will always work at being AMAZING!
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| Additional Info | Event Closed |