For one night only, enjoy a lavish set menu paired with Asian-inspired cocktails exclusively curated for this esteemed partnership with Asia’s most highly anticipated food and wine festival, World Gourmet Summit.
Indulge in premium specialties like Mitzo's Signature Char Siew, Double-Boiled Abalone Soup, Lobster in Truffle Sauce and Braised Scallop Fried Rice while being one of the first to savour our Singapore Cocktail Festival cocktails, Garden of Eden, Shiso Mojito and Oriental Dews, before the Festival Village from 04 to 06 May 2018!