PARTNER RESTAURANTS
The World Gourmet Summit 2014 gastronomic experience will not be complete without Singapore’s finest dining establishments on board as at Partner Restaurants. Seize this limited opportunity to savour innovative culinary creations of Partner Restaurants’ chefs when they present their exclusive World Gourmet Summit 2014 menus only available for nine days.
Gérard Bertrand
Gérard Bertrand is a leader in the field of premium wines from the south of France. It is the leading destination winery in the region, pioneering sustainable development in the South of France
The quality of Gérard Bertrand wines has been acknowledged for several years now by many airline companies and duty free stores, which have chosen our products to satisfy their demanding clientele. Cigalus, the Mediterranean wine crafted using biodynamic growing methods, came first in the 2007 competition Cellars in the Sky.
The quality of Gérard Bertrand wines has been acknowledged for several years now by many airline companies and duty free stores, which have chosen our products to satisfy their demanding clientele. Cigalus, the Mediterranean wine crafted using biodynamic growing methods, came first in the 2007 competition Cellars in the Sky.
