PARTNER RESTAURANTS

The World Gourmet Summit 2014 gastronomic experience will not be complete without Singapore’s finest dining establishments on board as at Partner Restaurants. Seize this limited opportunity to savour innovative culinary creations of Partner Restaurants’ chefs when they present their exclusive World Gourmet Summit 2014 menus only available for nine days.

PARTNER RESTAURANTS


ESTABLISHMENTS



Marchesi de' Frescobaldi

The history of the Frescobaldi family begins around the year 1000,during the same time period as the birth of the banking industry of Medieval Florence. The Frescobaldis quickly became the absolute protagonists of political and economic life earning them the right to the title ‘treasurers to the English Crown’.

The family’s start in wine production is documented at the beginning of the year 1300 at the historic estate of Tenuta di Castiglioni in Val di Pesa, southwest of Florence. From the beginning, the family has demanded that their wines be of quality and that they reflect the uniqueness of their terroirs, and by the beginning of the 1400s great Renaissance artists such as Donatello and Michelozzo Michelozzi had become faithful clients. A century later the Frescobaldi wines were served at the tables of the Papal Court and the English Court of Henry the Eighth.



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