After ten years into the culinary industry in Singapore, Angelo Sanelli together with partner Michael Hadley opened Zambuca, a fine dining Italian restaurant located in Pan Pacific Hotel Singapore. Opened three years ago, this young restaurant is already fast in receiving accolades and awards for the restaurant’s extensive wine list and Modern Italian cuisine.

With an extensive wine cellar and private dining room which seats 10, the major focus is evident in this sleek and sophisticated restaurant.
Known for its award winning wine cellar, Zambuca provides diners more than 2300 labels from around the world including France, Italy, Australia and America. Service staff of Zambuca also adopt an attentive without being intrusive approach, a rare experience in Singapore.

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