WORLD GOURMET SUMMIT 2007 http://www.worldgourmetsummit.com Print page Snappers The Ritz-Carlton, Millenia Singapore Restaurant Type: Modern Contemporary Hosting Chef: Geoff Bone Masterchef: Mark Best Winery: Château Palmer Enquiries: (65) 6337 8888 Situated at the poolside, Snappers offers a wide selection of seafood delicacies using only the freshest and finest ingredients. Furthermore, these top ingredients are prepared with a contemporary cooking style, adding a refreshing twist to time-tested recipes. Guests have a choice of seating in an open-air veranda leading to the pool area or an indoor section that is air-conditioned. Its sandstone floors and textured earthen stone wall creates an intimate ambiance in which guests can relax and enjoy. |