Cacao Barry - Official Chocolate
Cacao Barry, a symbol of French gastronomy, has accompanied many professionals in the bakery, horeca & pastry industry for more than 160 years. The preferred brand which is supported by the artisans, Cacao Barry selects cocoa beans from all over the world such as Cuba, Saint Domingue, Tanzania, to name a few, to offer the best chocolate to its partners in return. Besides chocolates, Cacao Barry offers a wide range of unique service products like Brilliance Noire, Krem d’ Arôme, MycryoTM Cocoa Butter (gelatine replacer) and Pailleté Feuilletine to meet the needs of craftsmen.
