WGS 2017 | Events | Taland Tamarind: A Thai Night Market

Taland Tamarind: A Thai Night Market

Witness the transformation of a historic, colonial bungalow into a bustling Thai street market complete with outdoor grills and street food stalls. Toast to an epicurean evening with glasses of ice-cold beer, and savour over 25 authentic Thai creations from Tamarind Hill's team of Thai chefs, helmed by Chef Wanthana who has been nominated for Chefs' Choice (Asian Cuisine) in this year's World Gourmet Summit Awards of Excellence.
Date:	08 April 2017
Time:	8:00 pm - 11:00 pm
Venue:	Tamarind Hill Singapore
Pricing:	$80++ Free flow beer
Ticketing:	Event Closed
Hosting Chef:	Wanthana Nikonsaen
Masterchef:	Chef PaTA
Menus:	Taland Tamarind: A Thai Night Market TRADITIONAL THAI SALADS SOM TAM green papaya salad NEAU YANG grilled beef salad LAB GAI minced chicken salad YAMBPET YANG duck and lychee salad KO MOO YANG pork neck salad SMALL BITES SAGO SAI GAI steamed sago dumplings stuffed with minced chicken and chopped peanuts THOD MAN KHOW PHOD deep-fried corn cakes THOD MAN PHA deep-fried fish cakes SOUPS AND CURRIES TOM YAM GOONG creamy red tom yam with prawns TOM KHA GAI galangal coconut soup with chicken NEAU TUN beef brisket soup with rice noodles KANOM JIN phetchaburi-style thai laksa with fishcakes KHOW PHAD TOM YAM tom yam fried rice with chicken GRILLED MEATS GAI YANG TAH KHAI grilled chicken with garlic and lemongrass NEAU YANG grilled beef MOO PING grilled pork PHA MURK YANG grilled squid SAI AUE grilled chiang mai pork sausage HED YANG grilled mushrooms WOK STATION PHAD THAI TALAY seafood phad thai HOI MALAENG PUU TORT thai-style mussel omelette DESSERTS** SAKU PEIAK MAPROW ON tapioca pudding KHAO NEW MAMUANG mango sticky rice MO KAENG PUAH baked taro cake TUB TIM KROB cubes of water chestnut served with coconut milk

Sponsors