Modern Japanese Gastronomy Dining Delights - Akira Back
Menus to be requested from restaurant at : jw.sinjw.dining@marriotthotels.com
| Date | 24 April - 27 April 2019 |
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| Venue |
 Akira Back, JW Marriott Hotel Singapore South Beach
Located in the heart of the designer hotel, JW Marriott Singapore South Beach, this elegant outfit draws the sharp-suited business crowd as well as couples looking for a romantic date night. You’ll find familiar Korean dishes like Yukhoe, a traditional raw beef salad that’s given a Japanese twist here with the use of Tajima wagyu striploin and diced nashi pear. A popular favourite on the menu is the Salmon Tiradito, where the vibrant coral slices of fish are ... [readmore]Located in the heart of the designer hotel, JW Marriott Singapore South Beach, this elegant outfit draws the sharp-suited business crowd as well as couples looking for a romantic date night. You’ll find familiar Korean dishes like Yukhoe, a traditional raw beef salad that’s given a Japanese twist here with the use of Tajima wagyu striploin and diced nashi pear. A popular favourite on the menu is the Salmon Tiradito, where the vibrant coral slices of fish are draped over roasted peaches and drizzled with a citrusy yuzu and coriander oil. From the appetisers menu, don’t miss the Amaebi Toast — sweet Japanese shrimp mixed with creamy sea urchin and tosa jelly on a piece of lightly-roasted buttery brioche. Whether you’re here for business or pleasure, Akira Back provides Japanese and Korean cuisine at its finest.
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| Menu Type | Lunch and Dinner |
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| Ticketing | Event Closed |