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Le Bistrot du Sommelier
Partner Restaurant




Le Bistrot Du Sommelier is all about Bistronomy and wine discovery.
Our dishes are traditional, regional and earthy French fare. The team is proud to introduce our young, talented and passionate Chef de Cuisine, Chef Brandon who is behind the Bistrot’s savory dishes and who takes reign of our dynamic kitchen. Once mentored by Chef Patrick Heuberger and as well earned his years of experience working with Michelin Chef. This unique experience will not be complete without wine. Our  Sommelier - Partner Maximilien Fedkiw who created an exciting wine list, mainly from all around France, ranges from classic to discovery and adventurous.

Another concept for le Bistrot Du Sommelier is the Rillette Bar just one floor up, where you can find unusual bar bites. It features home made charcuteries-rillettes, pâtés, terrines, sausages and lots more. Rillette Bar now has the largest selection of charcuteries in town perfectly paired with our range of wines. Can be enjoyed with in the premises and also available for retail to enjoy it anywhere, anytime.

Located at a historical  row of shop houses at 53 Armenian Street.
Address: 53 Armenian Street, Singapore 179940
Tel: +65 6333 1982
Email: max@lebistrotdusommelier.com
Website: Click here to view
Cuisine: French
Resident Chef: Brandon Foo
Download: WGS Featured Menu
* Menu subject to change without prior notice

Featured Activities

Saturday 11 April 2015, 6:00pm - 11:55pm
Raclette Night @ Rillette Bar
Menu: $38++ per person
Wine: $13++ per glass OR $55++ per bottle




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