World Gourmet Summit Awards of Excellence 2001
Awards Categories and Finalists

Restaurant Design Awards

Restaurant Graphics / Collateral of the Year Award
 
This award seeks to recognize a Food & Beverage establishment for its ingenuity and creativity in the design of graphics used in the operation. The nominee must be from a Singapore-based organization, or a franchised / branch that is located in Singapore at the time of its nomination.

Examples of Restaurant Graphics include: Logo, Menu, Beverage List, Promotional Collateral, Signage



mezza9

Grand Hyatt Singapore



In conjunction with the re-launch of Grand Hyatt Singapore, the hotel presented mezza9, an exciting concept and the first of its kind in Asia, embodying nine different dining and entertainment experiences in one single venue. The menu design reflects on the modern décor of the restaurant, with the distinct restaurant logo on the cover of every menus and collateral.

Doc Cheng's
Raffles Hotel



This internationally acclaimed and award winning theme restaurant is an eclectic mix of east-meets-west. The restaurant's collateral with painted graphics are a reflection of the theme of the outlet. With a colorful background on these collaterals, they never fail to capture the diners' attention. The restaurant's logo is also reflected on its collaterals, e.g. coasters, as well as the outlet's name cards.
Mama Africa Restaurant & Wine Bar


Located at Far East Square, Jazz Point Pte Ltd operates this unique theme restaurant. The restaurant resembles a traditional Zulu lodge, with its interior incorporating authentic African woodcarvings, paintings and 'Shona' stone sculptures. Central to the outlet theme and identity is the African elephant, which is reflected in all collateral of the establishment.
More Restaurant Design Awards:

Restaurant Design of the Year